Use Tulsi Leaves to Stay Safe From Viruses and Flu: Most people are reluctant to use natural home remedies. Experts say that in most cases, home remedies are effective. Home remedies can generally be helpful for viral fever. According to experts, the tulsi plant plays an important role in home remedies. All parts of the tulsi plant are rich in medicinal properties.
According to Ayurveda, tulsi leaves are the best antibiotics in nature. They are one of the most commonly used ingredients in many Indian home remedies, ranging from kata to chest balm. It is also recommended that one should start the day with two to three tulsi leaves on an empty stomach. This article discusses some ways you can use tulsi leaves to protect you from seasonal influenza and viruses and boost immunity.
Uses of Tulsi
If you eat tulsi daily, you will not have problems with your bowel, stomach, and mouth. Basil leaves cause digestibility and freshness, and reduce the odor. Tulsi leaf is used as an antiseptic for our bodies. Tulsi leaf has the power to heal stress, nervous system, insomnia, asthma, fever, cold, cough, sore throat, diabetes, heart disease and kidney stones and other sore throats.
1. Chewing of Tulsi Leaves
It is very good to eat fresh tulsi leaves daily. Its “adaptogen” is an anti-stress agent, so it reduces stress. Eating 10-12 tulsi leaves daily has been proven to help keep blood pressure in check and prevent stress. It cleanses the blood and helps prevent many common diseases.
2. Tulsi Ajwain juice-Use Tulsi Leaves to Stay Safe From Viruses and Flu
Tulsi Ajwain juice is very healthy for the body. In this herbal extract fresh tulsi leaves, ajwain, cumin, mango powder, salt, and mint leaves are added. Put all these together and boil in water for 10-15 minutes. Then, the filter can be consumed hot or at room temperature. It can help to restore dehydration.
3. Tulsi water
Tulsi water is something we all know in general. You can also do it often at home. Tulsi Theertham is also offered when visiting the temple. The addition of fresh tulsi leaves, ginger, black pepper, cinnamon, and cardamom is a combination of this. All you have to do is boil them together in water and drain. According to experts, if you drink ¼ cup of this water daily, it will not cause diseases like dengue and malaria.
4. Tulsi, Honey, Turmeric-Use Tulsi Leaves to Stay Safe From Viruses and Flu
It is well known that tulsi, honey, and turmeric have many medicinal properties. But a combination of all three helps digestion by stimulating bile flow. Water mixed with tulsi, honey, and turmeric will help protect you from cough and colds. It also has anti-inflammatory and anti-fungal properties.
5. Tulsi Tea
This tulsi tea, made with tulsi leaves, jaggery, water, and lemon juice, has a pleasant taste and is good for digestion. This tea has anti-bacterial properties that protect you from seasonal flu and flu. The warm tulsi tea you drink during the winter and rainy season helps keep you healthy.
6. Tulsi and Sandalwood
You can drink fresh paste of tulsi leaves mixed with sandalwood powder and boil it. It can be used for immediate relief of heat, headache, and cold in general.
7. Tulsi Juice-Use Tulsi Leaves to Stay Safe From Viruses and Flu
Basil juice is a magical remedy for eye disorders such as sore eyes and night blindness. It is usually caused by vitamin A deficiency. Drinking a dumpling of tulsi juice daily for good results can have many benefits for our body.
IMC Shri Tulsi Drop
- Helps in the management of tension and anxiety
- Tulsi leaves also acts as a tonic for the heart
- Tulsi plant it can protect you from many infections
- Stress buster
- Tulsi contains minerals like vitamin a, betaandndash, carotene, potassium, iron, copper, manganese, and magnesium
Tulsi in the traditional Indian medicine system is considered as a tonic which retains youth and avoids aging. The Hindi name for holy basil is Tulsi which means the incomparable one as there has been no herb which enormous healthy benefits as tulsi. Tulsi is known as the; queen of herbs and is rich in phytonutrients. Tulsi contains minerals like vitamin a, betacarotene, potassium, iron, copper, manganese, and magnesium.